NCFE Certificate in Nutrition & Health (Healthy Eating) Level 2
(National Partnership Award)

Course outline

This course is designed for those who wish to develop their understanding of the principles of healthy eating and the role of food in maintaining health. There has never been such a wide range of food available to us. This course will provide the knowledge to make informed lifestyle choices in relation to diet.

Course content

The course consists of three units:

• Unit 1: Explore principles of healthy eating
• Unit 2: Consider nutritional needs of a variety of individuals
  
• Unit 3: Use food and nutrition information to plan a healthy diet

A comprehensive tutor guide is supplied to accompany these materials. To view a sample of a tutor guide, click here.

Progression opportunities

Having completed this course, learners may want to consider further study in diet and nutrition, such as NVQs. Alternatively, they may wish to consider qualifications around catering, food science or sport and exercise.